How come fish have mercury in them - because isn't seafood supposed to be healthy to eat? Read More
If you have sesame seeds, what will they actually grow into? Put simply: What is a sesame plant like? Read More
If you could love to know how to correctly use chopsticks, but are too embarrassed to ask any friends for a lesson, here's help! Read More
Is a tomato a fruit or a vegetable? It depends on who you believe: botanists or the Supreme Court. Here's the story. Read More
You probably end up putting a lot of cans in your recycling bin every week. So what happens next -- how are the old aluminum cans recycled? Read More
Marinades are seasoned solutions that add flavor to and can help tenderize cuts of beef, chicken or other meats. So what's the best way to marinate meat? Read More
You know, crabs and lobsters kind of look like big bugs. Are they really just super-size insects that happen to live in the water? Read More
What do you call sweet, fizzy carbonated beverages - soda, pop, coke, soft drinks or something else? Here, see how it depends on where you live. Read More
The pomegranate has long been a popular fruit, but they're experiencing a renewed surge in popularity. So how do you open and eat the darn things? Read More
Are there easy ways to make microwave popcorn taste better, or pop more completely? Get some tasty tips here. Read More
What are the different types of coffee beans, and how does where they're grown and roasted change the taste? Get the delicious basics here. Read More
Peppers come in all shapes, colors, sizes, and flavors. So what makes a pepper hot, and how spicy are the different kinds of peppers? Read More
After you toss your empties into the recycling bin, where do your bottles and jars go? The glass recycling journey is simpler than you may think. Read More
Was it something you ate? If you feel sick - really sick - how can you track down the cause of food poisoning? Get some tips here. Read More
If you've only used stainless steel and aluminum cookware, you might not know how to season cast iron cookware - or the benefits seasoning offers. Read More
I just poured scalding hot coffee into my favorite mug. I can barely touch the outside of the mug itself,... Read More
Making your own homemade vanilla extract is easy with this super-simple technique. Here's how to do it. Read More
There are about 48 million cases of food poisoning in the US each year. Here, find out the top food poisoning causes so you know when to say no. Read More
Some kids' lemonade stands have been shut down by cops because they didn't have a valid permit from the state. What's up with that? Find out here! Read More
Is swallowing gum bad for you -- and does chewing gum really stay in your stomach for seven years, like some people say? Find out more here. Read More